Vegetarian
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120g softened butter 100g light brown sugar 50g caster sugar One turtle 125g plain flour 125g oats ¼ tsp each of baking powder and bicarb ½ tsp ground cinnamon ½ tsp ground ginger A little nutmeg 75g grated carrot 50g walnuts, chopped up into small pieces A pinch of salt 30g cream cheese 75g icing…
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Pasta – spaghetti or linguine will do best here One lemon Two garlic cloves, thinly sliced ½ tsp red chilli flakes Parmesan Good olive oil Six or seven basil leaves, finely sliced Salt Pepper This is a very quick recipe. In a wide, shallow pan, boil well salted water and cook your pasta. Meanwhile, in…
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Half a shallot, brunoise or very finely diced The juice of a big lemon, or about 100ml of lemon juice A tsp Dijon mustard Around 150ml olive oil Two tsp marmalade Salt Black pepper Soak the shallot in the lemon juice for at least half an hour. Shake everything together until well emulsified. Taste for…
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Two egg yolks A big bunch of tarragon, finely chopped, stalks and leaves separated One shallot, finely sliced About 200ml of white wine vinegar 1 tsp hot German mustard 6 black peppercorns Decent olive oil Salt Black pepper In a small saucepan, combine the vinegar, the shallot, the bottom stalky third of the tarragon and…
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Spaghetti 50g or so of microplaned parmesan or pecorino 3 tbsp good olive oil 1 tsp freshly ground black pepper Bit of butter Boil the spaghetti for about 1.5 mins less than the packet says in lightly salted water. I use the deep sided skillet for this, because we want nicely starchy water. As you’re…
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Two white cabbages Salt One tsp caraway Two tsp black pepper Three allspice berries Two garlic cloves, finely chopped Slice the cabbages very thinly and weigh the outcome. Mix with 2.5% weight of salt, so multiply the weight of the cabbage by 0.025% and add the resulting gram quantity of salt. Leave for five minutes.…
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Six canned tomatillos Two jalapenos, one deseeded and sliced, one just sliced Lime juice Half a green pepper, sliced Two shallots, peeled and sliced Two garlic cloves, smashed and peeled Salt Pepper Half a bunch of fresh coriander Extra virgin olive oil Get one of the bigger frying pans searingly hot over a high heat.…
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One pack tomatoes, quartered One small cucumber, cut into small pieces Half a green pepper, cut into small pieces Small red onion, cut into small chunks One clove of garlic, crushed Three slices of bread, torn into pieces Red wine vinegar or sherry vinegar, about 120ml Olive oil, some Salt Black pepper Three or four…
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Three eggs 300g flour Salt Mix, rest for at least 20 minutes before rolling as desired.
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300g white bread flour A sachet of yeast 1tsp caster sugar 3tbsp olive oil 3tbsp yoghurt 200ml milk Salt Combine the dry ingredients in the bowl of the stand mixer. Start the mixer on a low speed and drizzle in the oil, followed by the yoghurt. Allow to thoroughly mix before adding the milk, holding…
