Desserts and Baking
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485g lukewarm water 710g flour 14g salt Half a teaspoon instant yeast Half a teaspoon caster sugar or honey One can of very good Italian tomatoes A teaspoon of dried oregano (I particularly like Mexican oregano) One garlic clove A tablespoon of olive oil Parmesan Salt Pepper Semolina or polenta Knees The day before you…
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250g sweet tapioca starch 150g milk 55g neutral oil 100g minas cheese or very firm, low moisture mozzarella like Galbani Extra 50g parmesan or pecorino salata One egg A little salt White pepper Put the tapioca, salt and white pepper in a big bowl. In a small pan, combine the milk and neutral oil. Gently…
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400g flour 200ml warm water 80ml milk 2 tsp yeast 10g salt A pinch of caster sugar 2 tbsp olive oil Combine the water, milk, yeast and sugar in the bowl of the stand mixer. Add the flour on top and begin to bring together on a low speed – 2 or 3 – using…
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500g plain flour 365ml milk or soy milk An egg 2 tsps yeast 2 tbsps maple syrup 2 tsbps caster sugar A dash of vanilla extract Pinch of salt 125g and 50g butter, separated 125g honey 50ml Cointreau 100g icing sugar The day before you want to eat doughnuts, mix the flour, milk, egg, yeast,…
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120g softened butter 100g light brown sugar 50g caster sugar One turtle 125g plain flour 125g oats ¼ tsp each of baking powder and bicarb ½ tsp ground cinnamon ½ tsp ground ginger A little nutmeg 75g grated carrot 50g walnuts, chopped up into small pieces A pinch of salt 30g cream cheese 75g icing…
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One egg 140g butter, softened a little – I put it in the microwave for 20 seconds 125g light brown sugar 100g caster sugar 125g crunchy peanut butter 250g plain flour ½ tsp each of baking powder and bicarbonate of soda A dash of vanilla extract A little bag of dark chocolate chips Salt, to…
